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-   -   OT: Off Topic Thread-Why does it take 45 minutes for a pizza (http://hfboards.hockeysfuture.com/showthread.php?t=1469861)

bruinsfan1970 07-15-2013 08:08 PM

Off Topic Thread-Why does it take 45 minutes for a pizza
 
Have at it...

Soli 07-15-2013 08:11 PM

Cause they know they have the market cornered.

I hate NY Pizza cause they don't care about their customers, Upper Crust's revival has a noticeable dip in quality, and the Papa Johns and Dominos of Boston are what they are. I order from a place around South End these days, kinda greasy but it does hit the spot.

... Totally burning through Foodler looking for dinner right now.

Kovi 07-15-2013 08:11 PM

mushroom and sausage please

Alicat 07-15-2013 08:11 PM

Lonnie have you detached yourself from Lou's zipper yet? :D:naughty:


someone had to start the thread off right...

Guiledoom 07-15-2013 08:12 PM

On the topic of pizza, if anyone's ever on Main Street in Plymouth, I highly suggest checking out the Pie Hole.

Alicat 07-15-2013 08:13 PM

Quote:

Originally Posted by Soli (Post 69246757)
Cause they know they have the market cornered.

I hate NY Pizza cause they don't care about their customers, Upper Crust's revival has a noticeable dip in quality, and the Papa Johns and Dominos of Boston are what they are. I order from a place around South End these days, kinda greasy but it does hit the spot.

... Totally burning through Foodler looking for dinner right now.

We have a new member of the OT?? Welcome to the bleep show!

Soli 07-15-2013 08:16 PM

Quote:

Originally Posted by Alicat (Post 69246825)
We have a new member of the OT?? Welcome to the bleep show!

OT? I thought this was an actual discussion about pizza...

Just passing through. Moving out of Boston next month. Been a good 5 years. I probably should have stopped by sooner. :laugh:

Kate08 07-15-2013 08:22 PM

I'm a pizza purist. Cheese, and lots of it.

Gee Wally 07-15-2013 08:22 PM

I love pizza.

Son of Marshmont 07-15-2013 08:23 PM

Quote:

Originally Posted by Soli (Post 69246935)
OT? I thought this was an actual discussion about pizza...

Just passing through. Moving out of Boston next month. Been a good 5 years. I probably should have stopped by sooner. :laugh:

If it's not about sexual innuendo, metal t-shirts, then it's probably about food, so you'll hit for average at least.

L Street Diner (not Tavern) has the best thin-crust pizza in the city.

Alicat 07-15-2013 08:29 PM

I had California Pizza Kitchen tonight. I was disappointed. They forgot the parmesan cheese on the parmesan crust :(

LSCII 07-15-2013 08:30 PM

Quote:

Originally Posted by Alicat (Post 69246783)
Lonnie have you detached yourself from Lou's zipper yet? :D:naughty:


someone had to start the thread off right...

Never going to happen. In terms of pizza, I always want a large pepperoni, of course...:naughty:

LSCII 07-15-2013 08:33 PM

In terms of Boston area pizza, you can't be La Hacienda in Somerville, IMO....

Bi Coastal Bawse* 07-15-2013 08:33 PM

Out of boredom and hunger I made 3 pizzas last night. I ate some and my friend ate some today when he came over. Also made them because my father is coming home tonight from Boston. He probably ate lots of pizza out there tho.

acr* 07-15-2013 08:34 PM

gorskic likes to order extra sausage on his pizza

Kate08 07-15-2013 08:34 PM

Quote:

Originally Posted by LSCII (Post 69247485)
In terms of Boston area pizza, you can't be La Hacienda in Somerville, IMO....

Of course you can't be La Hacienda. A person cannot be a restaurant.

robert terwilliger 07-15-2013 08:34 PM

pepperoni. keep adding it until you have no more room. a little cheese is fine too.

LSCII 07-15-2013 08:35 PM

Quote:

Originally Posted by acr (Post 69247493)
gorskic likes to order extra sausage on his pizza

Doesn't that cause burns though? :naughty:

Son of Marshmont 07-15-2013 08:36 PM

Quote:

Originally Posted by Kate08 (Post 69247523)
Of course you can't be La Hacienda. A person cannot be a restaurant.

http://2.bp.blogspot.com/-qqZBdVVjps...augao1_500.gif

dabid 07-15-2013 08:45 PM

Quote:

Originally Posted by acr (Post 69247493)
gorskic likes to order extra sausage on his pizza

he needs to tell the story about buying an italian sausage under the bleachers at the Yale football game









(it's way less dirty than it sounds)

DarrenBanks56 07-15-2013 08:49 PM

just made pizza for supper.
dough, bbq sauce, goat cheese, chicken and mushrooms.
so full.

Spoked-B 07-15-2013 08:51 PM

Quote:

Originally Posted by dabid (Post 69247929)
he needs to tell the story about buying an italian sausage under the bleachers at the Yale football game









(it's way less dirty than it sounds)

That's just wrong!

It should be a dirty as it sounds!

thiscalltoarms 07-15-2013 08:55 PM

Quote:

Originally Posted by bruinsfan1970 (Post 69246643)
Have at it...

How far are you from the Pizza place in question? I ran a pizza delivery restaurant for 5 years. 45 minutes is a long time to wait, usually means more deliveries than delivery drivers at that point.

But if you figure 2 minutes to make the pizza from dough to toppings, 9 minute on average in an oven, 2 minutes to cut it and make sure everthing is there and perfect and get it out of the building, , we're at 13 minutes and then the drive to the customers door / finding parking depending on the area. Order for take out? 15 minutes should always be doable- any further and there's an obvious bottleneck problem- one of the ovens are broken or someone just called and order 50 pizzas for 20 minutes from now.


Man, I want some pizza. Hope my local restaurant is quoting 30 minutes right now...

Kvartalnov_Fan 07-15-2013 09:04 PM

Nardozzi's Pizza in Jessup PA. Best Pizza EVAH! I would gladly drive 8 hours to go get some!

Kate08 07-15-2013 09:06 PM

There's something sadly entertaining about thinking about how you really should go to the gym tomorrow...whilst eating ice cream directly from the carton.

This is my life. :cry:


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