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07-24-2007, 11:04 AM
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Location: Buffalo,NY
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Your first question sounds like a mixture between icing and offsides. icing will happen if you throw the puck into the attacking zone before you cross over the red line and no matter what there is no tag up, and as soon as it crosses over the goal line the whistle will stop play unless someone touches it before it goes over the line or the ref thinks a player could have touched it but wanted the whistle. thats how i was of icing and that was about 15 years ago.

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