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06-22-2010, 05:39 PM
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Join Date: Mar 2008
Location: Montreal
Country: Canada
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Originally Posted by JayBee View Post
It's more than just that though...

crust..sauce...peperoni...cheese. It's just different. They really don't use a lot of cheese here, crust sucks and the sauce taste like ass. Of course, this is just my opinion.
lol, i know exactly what you mean dude.

Nothing like a greek family owned pizza shop in Montreal --- they know how pizza and subs should taste like that.

Al-taib, double pizza etc (lebanese owned joints) don't cut it for me.... I suspect TO is a bit closer to this in style.

Angela's downtown is another one that makes a traditional montreal pizza.... right next to concordia on Maisonneuve.... and I'm 90 % sure it's owned by a greek family.

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