Thread: OT: HF Beer Thread
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05-18-2011, 09:38 AM
  #77
Reimer
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Also I have to ask the question because it's been bugging me for a while and I want to see if others agree with me.

But I find that all beers taste far superior on tap than in a can or bottle. A few examples are:

Stella takes like **** in a bottle but is good on tap
Rickards Dark, White & Keiths Red is good in a bottle and even better on tap
Grasshopper & Heiniken taste like crap in a bottle but again taste good on tap

If anyone else agrees with me can you explain why beer tastes better on tap.

Also I think a good beer glass helps beer too. I bough a 4-pack of guiness draught last night and drank the first one out of the can and thought it tasted rather watered down. Then I put the second one in a Duvel beer glass and I thought it tasted more like what you would get on tap at a pub. Is this just me thinking it taste better or do these things actually make a difference?

Just curious to know what you guys think.

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