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06-21-2011, 06:49 PM
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Join Date: May 2011
Posts: 29
vCash: 500
+1 on the stache...I think it's to distract the opposing team's goalie...

Loved the tutorial. Is there any particular trick for getting them a bit higher? My short saucers tend to get no more than 5 or 6" off the ground...Sometimes the opposing player can bat them back down. I'd think that getting them between 12 and 18" off the ground makes it so they have a tough time getting the stick blade up to knock it down, but also makes it tough to glove it down too...

dbargaehr is offline   Reply With Quote