Thread: The flip clear
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06-19-2012, 05:51 PM
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Like this? You shovel the puck up. The puck is on the end of the blade and you keep the blade open so the heel and toe stay even and to the front.

A saucer pass is sort of similar but the puck is on the heel or middle of the blade then you push it heel first and put a spin on the puck. Generally this pass is much lower to the ice and is designed to get it over stick blades.

It takes practice to get it right.

Last edited by Wooty: 06-19-2012 at 05:57 PM.
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