View Single Post
06-20-2012, 11:55 AM
Doing Nothing
Jarick's Avatar
Join Date: Jul 2007
Location: St Paul, MN
Country: United States
Posts: 25,251
vCash: 500
Hit YouTube and Google

Make two smaller patties then press them together with the cheese inside.

Use soft cheese, which melts and turns gooey.

Seal the patties really well, you don't want air leaks.

I've heard good things about poking a hole in the top after you flip.

They're pretty easy though.

Jarick is offline   Reply With Quote