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01-28-2013, 03:27 PM
Join Date: Oct 2007
Originally Posted by
When my partner and I would drive to her mom's in St-François-du-Lac, we made it a point to stop and get a big bag and eat it on the road. Really good but just a tad too salty. Have you tried the one in Bécancourt, I forgot the name; la Crèmerie maybe?
The cheese curds from "Fromagerie Les Basques" in Trois-Pistoles are AMAZING, but its like a 475 km drive. And no, I don't go there for the cheese, its on my way to my inlaws.
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