Thread: OT: Good Restaurant
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05-07-2013, 09:07 PM
  #183
Alex87
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Quote:
Originally Posted by Replacement View Post
10 years ago you wouldn't find it anywhere except in a dog food rendering plant. With lots of artificial flavor added so the dogs would eat it.


this link tells it like it is. Few do because so many vested interests want to con the public on consuming this dreck.

http://lostatseanyc.blogspot.ca/2010...e-fish_12.html


This link is even more disturbing:

http://forums.winespectator.com/eve/...61/m/562108035


bon appetit
Meh, I don't really have a horse in this race (not a big seafood eater other than the occasional generously battered walleye that I'll fish myself).

Can't say I've done a lot of research on the subject, although I will say this. The first link you posted calls Tilapia a fad fish, one of many that comes along every few years. But when it comes to dieting and nutrition, it seems like there are also a lot of fads being pushed (the latest being this gluten free/wheat belly nonsense) that seem to be perpetuated by unscientific sources, including blogs like this one. So I'm basically saying that I'm too ignorant on the subject to outright disagree with you, but I tend to default to skepticism when I read claims like this one and the blog you posted didn't really do anything to convince me the other way (it was basically just a longer post articulating what you're already telling us without a ton of extra info).

I did do some research (full disclosure, it started on Wikipedia) that led me to this link though, which seems more reputable:

http://south.sanfordhealth.org/visit...ealthArticles/

Long story short, those guys seem to think Tilapia is an ok fish to eat.

Also, as others have pointed out, a lot of stuff we pull from the water has a diet that includes waste and fecal matter, but it doesn't stop us from eating it. The stuff about Tilapia makes me think that this started because someone who didn't know anything about fish (i.e. when they're still alive) stumbled on to an unpleasant truth and is now sharing it like they've discovered something alarming that the fish farmers didn't want us to know about.

...all of this being said, if I was ever ordering fish in a restaurant I'd almost certainly go with the halibut or the salmon. You're more likely to get a good meal that way anyways and salmon as far as I know is quite nutritious. And if you're looking for a VERY good meal and have some cash to spend, visit the Hardware Grill and order the Sea Bass. I went with some family members recently and tried some of my sister's plate and it was outstanding.

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